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Cooking Education & Reference
American food writing : an anthology with classic recipes by Molly ONeill
pdf | | 2021-06-16 | Author:Molly ONeill

( Category: Essays September 21,2023 )
Taste : the story of Britain through its cooking - PDFDrive.com by Kate Colquhoun
pdf | | 2007-08-14 | Author:Kate Colquhoun

( Category: Cooking Education & Reference September 21,2023 )
Pleyn delit : medieval cookery for modern cooks by Hieatt Constance B
pdf | | 2022-07-01 | Author:Hieatt, Constance B

( Category: History September 20,2023 )
The Drunken Botanist: The Plants that Create the World's Great Drinks - PDFDrive.com by Amy Stewart
pdf | | 2012-12-31 | Author:Amy Stewart

( Category: History September 20,2023 )
Aveline Kushi's Complete guide to macrobiotic cooking for health, harmony, and peace by Kushi Aveline
pdf | | 2012-07-18 | Author:Kushi, Aveline

( Category: Reference September 20,2023 )
The Best of Bridge : royal treats for entertaining by Best of Bridge Publishing Ltd
pdf | | 2022-08-15 | Author:Best of Bridge Publishing Ltd

( Category: Reference September 20,2023 )
The Ark of Taste by David S Shields
epub |eng | 2023-08-22 | Author:David S Shields [Kennedy Lord, Giselle & S. Shields, David & Pearson, Claudia]

WILSON POPENOE Avocado US ORIGIN OR MOST PREVALENT IN Florida CHARACTERISTICS Tannins, strong umami notes, and a much creamier flesh than other avocados USDA PLANT HARDINESS ZONES 9a–10a CLOSE RELATIVE ...
( Category: Essays September 7,2023 )
Pacific Northwest Cheese: A History by Tami Parr
pdf |en | | Author: Tami Parr

( Category: History September 3,2023 )
Starting and Running a Restaurant for Dummies by Carol Godsmark; Michael Garvey; Heather Dismore; Andrew G. Dismore
pdf |en | | Author: Carol Godsmark; Michael Garvey; Heather Dismore; Andrew G. Dismore

( Category: Essays August 25,2023 )
Starter Cook : A Beginner Home Cook's Guide to Basic Kitchen Skills & Techniques by Linda Larsen
pdf |en | | Author: Linda Larsen

( Category: Reference August 8,2023 )
Butter Busters by Pam Mycoskie
epub |eng | 2009-06-27 | Author:Pam Mycoskie [MYCOSKIE, PAM]

SPAGHETTI RING FLORENTINE 8 ounces spaghetti (uncooked) 2 (10 oz.) pkg. frozen chopped spinach ½ cup chopped onion 2 Egg Beaters, beaten (½ cup) 1/3 cup fat-free Parmesan cheese (Alpine ...
( Category: Cooking Education & Reference August 3,2023 )
Food of the Gods: The Search For the Original Tree of Knowledge by Terence McKenna
epub |eng | 2010-01-29 | Author:Terence McKenna [McKenna, Terence]

GRAVES’S PSILOCYBIN THEORY Should future research indicate that ergot played no part at Eleusis, then Graves’s insistence that psilocybin mushrooms constituted the mystery would need to be looked at very ...
( Category: Cooking Education & Reference July 31,2023 )
Baking Yesteryear by B. Dylan Hollis
epub |eng | | Author:B. Dylan Hollis

Applesauce Graham Cracker Torte g 1940s g CONTENTS Queen of Puddings BAKED DESSERT • 11/2 quart casserole The British were aware of the Queen of Puddings long before the 1940s. ...
( Category: History July 25,2023 )
Estimation of Reversible Substitution Matrices from Multiple Pairs of Sequences by Arvested L. et al
pdf | | | Author:Arvested, L. et al.

( Category: Reference July 14,2023 )
A Symposium on Memory by A Symposium on Memory (2005)
pdf | | | Author:A Symposium on Memory (2005)

( Category: History June 30,2023 )

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